Colombia Organic

Kappynama

Roasting

Moka/Espresso

Aromatic notes

CHOCOLATE
CARAMEL
APRICOT

Discover Colombia Bio – Kappynama and be captivated by its authenticity, quality, and perfect balance of sweetness, body, and freshness.

€12,90

Who roasts our coffees?

Rob The Roaster, the Italian-Dutch trainer of Espresso Academy and SCA authorized, roasts your coffee. A great explorer of coffee, its processing methods, roasting profiles and the whole world who lives behind a cup of coffee.
Would you like to contact Rob The Roaster for more information on coffees and roasting profiles? Write to him at info@caffelab.it

When do we roast?

Rob roasts your coffee on Tuesdays and Fridays, following the orders arrived. If roasted for espresso, the coffees are then subjected to degassing for 2-4 days, depending on the season and the variety of coffee.

Origin: Magdalena

Growth altitude: 1200-1800 mt a.s.l.

Variety: Caturra

Processing method: Washed

Certifications: Organic

Everything you want to know

Colombia Bio – Kappynama

Born in the majestic mountains of the Sierra Nevada de Santa Marta, a sacred land for the indigenous Arhuacos, Koguis, Kankuamos, and Wiwas communities, this coffee is the result of generations of dedication to organic and sustainable farming. Local farmers carefully follow ancestral agricultural traditions, cultivating coffee with deep respect for nature and biodiversity.

This Specialty Coffee stands out for its harmonious balance and refined aromatic complexity. The aroma reveals sweet and enveloping notes of chocolate and caramel, complemented by a delicate hint of apricot. In the cup, it offers a smooth, full-bodied experience, enhanced by a pleasant citric acidity that brings freshness and vibrancy, rounded off with elegant black tea undertones that add depth and sophistication.

Why Choose Our Colombia Bio?

Sustainability & Respect – Organically grown with full respect for the environment and local communities.
Balance & Complexity – A rich and harmonious flavor profile, perfect for any brewing method.
Authenticity – Sourced from a unique region where ancestral farming practices have been passed down for generations.

Discover Colombia Bio – Kappynama and be captivated by its authenticity, exceptional quality, and the perfect balance of sweetness, body, and freshness.