Everything you want to know
Back in the days when goods and people were transported to and from India by sailing boats, a ship could take months to arrive to Europe. During this long journey the coffee underwent natural alterations due to exposure to the monsoons. Its initial color, turned to white-yellowish, almost looking like an old coffee and taking on a particular taste.
Today this taste is extremely sought after and therefore the harvest is stowed in buildings open to the sides to allow the monsoons to enhance its appearance and quality.
ORGANOLEPTIC NOTES
The coffee has a very strong body and a marked bitterness, on the other hand, the acidity is almost not present. The crema is of a dark brown color, with almost grayish shades. On the nose we find clear sensations of wood and very dark caramel.
Packaging: 10 capsules
How to dispose of the capsules? You can carry out the separate collection of the materials that make up the capsule. The lower part in the plastic (being made 100% plastic), and the film that seals the capsule in the undifferentiated waste (being aluminum).
Compatibility: Nespresso and similar - check the instructions on the machine