Nanofoamer milk frother


An unmissable accessory that allows you to froth milk perfectly without the need of a professional espresso machine.


Everything you want to know

It's definitely not easy to replicate the same cappuccino milk foam we get at the coffee shop also at home. If we don't have a proper machine with the right steam power, the result will usually not be the most satisfactory.

The Nanofoamer finally represents the evolution of the famous milk frother, for home use.

With its two filters (a fine and superfine one), it allows you to create a compact foam with no bubbles and which is also great for Latte Art.

You will just need to select the filter that best suits the desired amount of foam. Then heat the milk to a temperature of 55/60°C, insert the Nanofoamer just below the surface of the milk, right in the center of the milk jug and press the button. In the first part of the milk frothing, we recommend the central position to increase the crema. Once the milk foam starts growing, we recommend to move the Nanofoamer to one side to improve texture and remove any air bubbles.

The Nanofoamer works with two AA batteries (not included) and its very easy cleaning can be done directly under running water.

Inside the package you'll find an adhesive wall support and a case to take the Nanofoamer with you and not to damage it when you store it inside a drawer.

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