Spring Coffee

Coffee in Petals


miscela-specialty WCP

Roasting

Moka/Espresso

Aromatic notes

  • CARAMEL
  • CITRUS
  • HONEY

Aroma

Body

Sweetness

The Coffee in Petals blend is a springtime work of art, carefully crafted using three super-selected Arabica coffees. These exceptionally unique coffees offer, enriched by an enveloping sweetness.

On sale

15,00 12,00


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Everything you want to know


Our blend Coffee in Petals embodies the freshness and vibrancy of spring, available only during this time of the year and crafted with three batches of Specialty Arabica coffees processed using the washed method:

  • PERU Finca Chasca
  • CONGO Shasha
  • MEXICO Villa Corzo

In the cup, the Spring coffee blend reveals exceptionally floral aromatic notes, with hints of Caramel, citrus and honey. This blend offers an enveloping fragrance that evokes memories of spring days. Every sip of this special blend is a unique sensory experience that will satisfy your palate and delight your senses.

Our team of experts recommends enjoying this blend for moka or espresso, but it also shines when prepared with a filter. Choose Coffee in Petals for a refined and memorable beverage that will accompany you throughout the spring season.

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