Christmas Coffee

The basic recipe doesn’t change: a few, but the best. To create this Specialty and traceable blend, carefully selected and diverse coffees have been chosen. These coffees have exceptionally unique aromatic notes that bring the flavors of the Christmas holidays to the cup, perfectly balanced: Rum, Hazelnut, Chocolate, and Pandoro.

The Christmas coffee blend "All I Want for Christmas is Coffee" is, as always, a limited edition, available only during this time of year.

All I Want for Christmas is Coffee is a blend made up of:

• Colombia Rum Barrique: Coffee fermented in Rum Barrique
• Brazil Villa Boa: Coffee grown sustainably on a carbon-neutral certified plantation
• Caribbean Escambray: Typica variety coffee processed using the washed method
• Mexico Villa Corzo: A sweet and balanced coffee, cultivated by small producers involved in a reforestation program

An enveloping Christmas aroma of Hazelnut and Chocolate, with a Rum aftertaste from the barrique fermentation and sweet notes reminiscent of one of Christmas's most beloved desserts, Pandoro. A coffee blend designed for espresso and also excellent when brewed with a moka pot.